So this year I wrote a book, a cookbook actually, and it’s called The Culinary Cyclist. Yes, food and bicycles all together in one lovely REAL book (you know, those printed things with pages that you flip through?). Want one? You’re in luck. Through December 15, they’re on a little holiday special: 3 books for $20. That’s basically three books for the price of two. Snag a pack now: one book for you, one for your friend, and one that you can keep on hand until you have the “oh no! I forgot to get [insert name here] a gift!”

There’s a lot of good stuff in here, including recipes (all gluten-free + vegetarian) like Baked Egg in Avocado, Raw Walnut Butter and how to make cold brew coffee in a French press. In other words: you need this book.

Click here to buy.